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Nothing goes better with Cowboy Cornbread than Cowboy Beans! Click the photo to see the recipe!
Ingredients
2 cups biscuit mix (you can make your own here) 1 cup yellow cornmeal 3/4 cup sugar 1/2 tsp baking soda 1/2 tsp salt 2 eggs 1 cup melted butter 1 cup half and half cream
Directions:
Combine dry ingredients in a bowl. Stir to mix, and set aside.
In another bowl combine eggs, butter and half and half cream.
Add the wet mixture to the dry, combining until just moistened.
Pour into a greased 9x13 pan and bake at 350F for 30-35 minutes, or until the center is set. (use the toothpick test).