Thai Peanut Spicy Hummus

Thank you to Karen Emerson for sharing this awesome recipe!

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Thai Peanut Spicy Hummus

1 can drained garbanzo beans
1/4 c peanut butter
2 cloves garlic
1/2 t ginger
1 t onion powder
2 T sesame oil
2 t soy sauce
2 T rooster sauce
1 t grated red onion

Process in a good processor until smooth. Add more oil to get to consistency you like. Add more soy sauce to get the saltiness you like.

Karen says: I got a food processor for Christmas and this was my first recipe I tried. It is delicious. Wow! Served mine on bread crisps and pretzel chips.