Thank you to B Hodges for sharing this awesome recipe!
Don't forget to order your copy of Mom's Pantry's By Heart Cookbook! Volume 1 and 2 are available HERE now!
Ingredients
3 cups seeded and chopped watermelon 1 tbsp chopped cilantro 1 to 2 tbsp jalapeno peppers 1/2 cup green peppers 1 tbsp chopped green onion 1/2 tbsp garlic salt
Combine all ingredients; mix well. Cover and refrigerate at least 1 hour.