Texas BBQ Sauce

Don't forget to order your copy of
 Mom's Pantry's By Heart Cookbook!
Volume 1 and 2 are available HERE now!
Print Friendly and PDF
Ingredients


2 1/2 cups ketchup
3/4 cups brown sugar
1 1/2 cups chili sauce
1 1/2 cups  wine vinegar
1 1/2 cups water
3/4 can of beer
3.4 cup lemon juice
1/2 cup prepared mustard
2 tbsp celery seed
4 tbsp Worcestershire sauce
1 tbsp soy sauce
2 cloves garlic, mined
dash of hot sauce
black pepper to taste

Mix in a large bowl.

Store in refrigerator. 

Use to marinate brisket or as you would any other bbq sauce.
comments powered by Disqus