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Savory Cheese Bread
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When we were growing up, bread was often a side at our dinner table, whether it was just plain slices of white bread to soak up gravy, or dinner rolls or a savory quick bread. Here's a great savory cheese bread recipe that is so easy to make!

Ingredients

2 cups flour
4 tsp baking powder
1 tbsp sugar
1/2 tsp onion salt
1/2 tsp dried oregano
1/4 tsp dry mustardf
1 cup of shredded sharp cheddar cheese
1 egg
1 cup milk
1 tbsp melted butter

Mix together the dry ingredients and the cheese in a large bowl. 

In another bowl, combine the milk, egg and butter. Mix well. Add the wet ingredients to the dry, a little at at  time, being careful not to over mix.

Spread the batter (it'll be thick) into a greased 8x4 loaf pan.

Bake for 40-45 minutes at 350F.

Cool for about 10 minutes before removing from the pan.
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