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Ranch Stew

Hearty and simple. A perfect family meal in the crock pot for busy Moms and Dads.

Ingredients

2 lbs beef stew meat
6 potatoes, peeled and cubed
2 cups carrots
2 onions, chopped
1 green bell pepper, chopped
1 cup celery, chopped
1 can tomato soup (undiluted)
1 cup water
2 tbsp tapioca
1 tbsp Worcestershire sauce
2 tsp salt
1/2 tsp black pepper
1 bay leaf

Combine all ingredients in crock pot. (I like to brown my meat first to give it a bit of extra color).

Cook on low for about 8-10 hours. Remove bay leaf before serving.

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