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Grilled Caesar Burgers
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Ingredients:

1 pound ground beef
1 1/2 tbsp dried parsley
1/2 cup Caesar dressing (divided)
1/2 tsp salt
1 small sweet onion, sliced tin
romaine lettuce leaves
tomato slices
freshly shaved Parmesan cheese
4 hamburger buns

Mix together ground beef, 1/2 of the Caesar dressing and salt. 

Form into 4 patties.

Place sliced onion on a piece of foil and drizzle remaining Caesar dressing, and fold up into a packet. 

Place the packet on the grill, at the same time as you do the hamburger patties.  Grill patties for 5-7 minutes on each side. The onions should be done in about ten minutes. 

Garnish the burgers with the onions, lettuce, tomato and Parmesan cheese. ​
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