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Easy Cinnamon Bread
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Ingredients

2 cups all-purpose flour
1 T baking powder
½ t salt
½ c sugar
1 egg, room temp
1 c milk
2 t vanilla 
1/3 c sour cream
1/3 c sugar
2 T cinnamon
2 T melted butter

Preheat oven to 350

Mix first 8 ingredients until wet. Pour half of batter into a greased loaf pan.

Sprinkle some of the cinnamon sugar mix on. Pour the rest of the batter on top.

Sprinkle the rest of the cinnamon sugar mix on top. Use a knife and swirl the cinnamon sugar into the batter. Don’t mix it, just cut it through easily.

Bake for about 40 minutes or until bread passes a toothpick test. Cool completely.

Mix 1/3 c confection sugar and 2 t of milk. Drizzle over cooled loaf.
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