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Apple Dumplings
This is such a simple, but delicious last minute dessert with minimum ingredients.
Ingredients
1 roll crescent roll dough 1 can apple pie filling cinnamon 1/4 cup chopped pecans
Open crescent roll dough package, but do not unravel. Cut into half lengthwise, and then each half in half again. Chop each section in inch pieces. Place in a large mixing bowl.
Add in apple pie filling, a dash of cinnamon and chopped pecans. Toss gently.
Pour into a prepared 2 quart baking dish. Bake for 15 minutes in a 375F oven. Stir pieces, flipping to the other side, and return to the oven for another 10-15 minutes.