Don't forget to order your copy of Mom's Pantry's 
By Heart Cookbook! Volume 1 and 2 are available HERE now!

Air Fryer: Rosemary Lemon Potatoes
Print Friendly and PDF
Ingredients

4 cups small potatoes. halved
3 tbsp oil
2 tsp dried rosemary
1 tbsp garlic, minced
1 tsp salt
1/2 tsp pepper
1 tbsp lemon juice
1/4 cup fresh parsley

Combine all ingredients together in a bowl, Toss and stir to combine.
​
Add potato mixture to the drawer of the air fryer. Set temperature for 400 for 15 minutes.
comments powered by Disqus